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Kimberley Kells
Jan 7, 20203 min read
Best Hummus
I am enchanted with the hummus you get in good Middle Eastern restaurants. It is impossibly smooth and creamy, with an earthy flavour,...
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Kimberley Kells
Dec 10, 20193 min read
Pork Vindaloo with Crackling
While it's not traditional to serve Pork Vindaloo with crackling, the pork shoulder I buy for this recipe always has the rind attached,...
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Kimberley Kells
Dec 4, 20192 min read
Lazy Mum's Fish Tacos
Usually I am a big advocate of making things from scratch but, just like everyone else (especially all the other mums out there), there...
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Kimberley Kells
Nov 23, 20192 min read
My Mum's Gai Tod (Thai Fried Chicken)
This is my mum's recipe for Thailand's answer to Fried Chicken, or 'Gai Tod' in Thai. It is best served with sweet chilli sauce and rice...
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Kimberley Kells
Nov 3, 20193 min read
Cheese and Spinach Triangles
The cheese and spinach triangles aren't the prettiest beings, especially since I had Mr 2yrs helping me in the kitchen and things manage...
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Kimberley Kells
Oct 17, 20193 min read
Curry Lobster Noodles
This Curry Lobster Noodle dish is a sure fire way to impress your guests (or just yourself if you're feeling luxurious) and actually...
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Kimberley Kells
Oct 6, 20192 min read
Butterfly Cupcakes
Butterfly cupcakes are very old fashioned but classics are classics for a reason. My boys went nuts for these pretty little cakes which...
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Kimberley Kells
Sep 23, 20194 min read
Slow Cooked Beef Stroganoff
Every family has their own version of beef stroganoff. Growing up, my mum served hers over pappardelle or fettuccini. Hubby swears by...
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Kimberley Kells
Sep 18, 20192 min read
Best Ever Moist Banana Muffins
It's a big call: Best. Ever. Moist. But it's true! I have been tweaking this recipe for years now and I have finally hit perfection (in...
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Kimberley Kells
Sep 10, 20193 min read
Roasted Cauliflower Soup
Cauliflower is such an underrated vegetable. Much like brussels sprouts, it gets a bad wrap as being 'smelly' (a trait of the cabbage...
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Kimberley Kells
Sep 1, 20193 min read
Slow Cooked Lamb Shanks with Fava Bean Puree
These lamb shanks are inspired by my recent trip to the Greek Islands. I've used dried oregano, port wine (easier to find than the famous...
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Kimberley Kells
Aug 16, 20192 min read
Waldorf Chicken Roll
I have been craving a really good chicken roll, and when nothing I bought lived up to my expectations, I just did what any modern woman...
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Kimberley Kells
Aug 6, 20193 min read
Whole Roast Duck with Caramel Vinegar
This whole roast duck is a play on Duck A L'Orange, Asian style! But seriously, why do I always have to Asianify everything?! Simple, yet...
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Kimberley Kells
Jul 25, 20192 min read
Chocolate Chip Biscuits
These Chocolate Chip biscuits are an indulgent treat, full of sugar, butter, chocolate, white flour and all things delicious!
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Kimberley Kells
Jul 18, 20193 min read
Roast Rack of Lamb with Honey Mustard Glaze
Lamb Cutlets (or "Meat Lollipops") as my kids call them are so deliciously tender and sweet, especially when cooked as a whole rack....
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Kimberley Kells
Jul 15, 20192 min read
Teriyaki Chicken Wings
Chicken wings are popular in my house, they're easy to manage for little hands, and they can be flavoured in so many ways. I like to...
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Kimberley Kells
Jul 10, 20193 min read
Thai Curry Puffs
These Thai Curry Puffs are baked in the oven, not deep fried which makes them a bit healthier but also much easier to cook.
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Kimberley Kells
Jul 7, 20193 min read
Wonton Soup
Making wontons is a labour of love but oh so worth it. Wonderfully warming on a winter's night, this wonton soup will nourish the soul.
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Kimberley Kells
Jul 4, 20192 min read
Thai Pad See Ew with Beef
Pad See Ew is one of the most loved Thai dishes in Australia and is also one of the easiest and quickest to make.
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Kimberley Kells
Jul 4, 20192 min read
Beef Bourguignon
I've adapted the classic Julia Child Boeuf (Beef) Bourguignon recipe to be more user friendly without sacrificing flavour.
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